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Whole Simmered Kinmedai (Alfonsino) in Artisan Soy Broth by Nobu Sakaguchi (15 years at a Michelin starred)
£49.99
We have used a whole fresh Portuguese Alfonsino, carefully simmered in a special soy-based broth. With a generous portion serving 2-4 people, it’s perfect for special occasions or celebrations.
Ingredients
Kinmedai, Sake, Mirin, Soy Sauce, Sugar, Water, Tofu, Ginger
Allergy
Fish, Soy, Gluten, Sulphur Dioxide
