Ginger Pork (+Rice & Veg)

薄切り豚肉の生姜焼き（ご飯・野菜・漬物付）

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Thinly sliced pork and onions simmered with ginger and garlic in a soy and sake-based sauce, topped with white sesame (620 kcal / serving)、薄切り豚肉の生姜焼き

Ingredients

Mixed-grain rice, Pork shoulder, Carrots, Broccoli, Red and yellow peppers, Edamame Beans (Soya), Onions, Mizkan Honteri mirin, Sake, Soy sauce (Soy), Ginger, Water, Potato starch, Sesame seeds (Sesame), Spring onions

Allergy

Soy, Sesame, Gluten