Thinly Cut Hirame (Turbot) Sashimi

Thinly Cut Hirame (Turbot) Sashimi

ヒラメの薄造り 10pcs by Nobu Sakaguchi (15 years at a Michelin starred)

£13.99
By Sashimi Monger (Nobu Sakaguchi) Sashimi Hirame (Turbot) without Engawa by Nobu Sakaguchi (ex Roka's head sushi chef)/ ヒラメの薄造り(えんがわなし) 45-50g (10切れ)
Frozen
ADD

Ingredients

Turbot

Allergy

Fish