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Sashimi
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Sashimi
Sashimi
Chopped Octopus Sashimi (Sashimi or Takoyaki) 80g by Nobu Sakaguchi (15 years at a Michelin star)

Chopped Octopus Sashimi (Sashimi or Takoyaki) 80g by Nobu Sakaguchi (15 years at a Michelin star)

Chopped Octopus Sashimi (Sashimi or Takoyaki) 80g by Nobu Sakaguchi (15 years at a Michelin star)

Sashimi

£8.99

This fresh octopus can be eaten as sashimi. Also recommended for takoyaki. From Spain.

Frozen

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Ingredients

Octopus

Allergy

Crustaceans, Fish

Frequently bought together

Chopped Sashimi Mix 90-100g by Nobu Sakaguchi (15 years at a Michelin starred)

Chopped Sashimi Mix 90-100g by Nobu Sakaguchi (15 years at a Michelin starred)

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Sale!

New Crop - Toyama Koshihikari Japanese Rice 5kg

£29.99→£25.99

New Crop - Toyama Koshihikari Japanese Rice 5kg

£25.99 £29.99 13% OFF

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Shiso, Fresh 15pcs ※Click for details

Shiso, Fresh 15pcs ※Click for details

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Otafuku Okonomiyaki Takoyaki Flour 180g

Otafuku Okonomiyaki Takoyaki Flour 180g

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Surf Clams (Hokki Gai) by Nobu Sakaguchi (15 years at a Michelin starred)

Surf Clams (Hokki Gai) by Nobu Sakaguchi (15 years at a Michelin starred)

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Daikon 600g+, Fresh, from Italy, Outside London M25: Cut into 2 pcs

Daikon 600g+, Fresh, from Italy, Outside London M25: Cut into 2 pcs

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Japanese Pork Sausage 200g

Japanese Pork Sausage 200g

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Nishiki Konjac Black 200g

Nishiki Konjac Black 200g

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Ikura Salmon Roe 50g by Nobu Sakaguchi (15 years at a Michelin star)

Ikura Salmon Roe 50g by Nobu Sakaguchi (15 years at a Michelin star)

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Yamahide Tempura Flake 50g

Yamahide Tempura Flake 50g

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Japanese Scallops from Hokkaido (Sashimi grade) 4pcs

Japanese Scallops from Hokkaido (Sashimi grade) 4pcs

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White Cockle Clam 6pcs by Nobu Sakaguchi (15 years at a Michelin starred)

White Cockle Clam 6pcs by Nobu Sakaguchi (15 years at a Michelin starred)

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Salmon Sashimi Block 90-100g by Nobu Sakaguchi (15 years at a Michelin starred)

Salmon Sashimi Block 90-100g by Nobu Sakaguchi (15 years at a Michelin starred)

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Kewpie Mayonnaise 500g (Non-frozen)

Kewpie Mayonnaise 500g (Non-frozen)

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Japanese Mini Sakura Mochi

Japanese Mini Sakura Mochi

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Sashimi grade scallops 4pcs by Nobu Sakaguchi (15 years at a Michelin starred)

Sashimi grade scallops 4pcs by Nobu Sakaguchi (15 years at a Michelin starred)

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Mentaiko (Spicy Cod Roe) 65- 75g - When received, this could be defrosted especially outside London.

Mentaiko (Spicy Cod Roe) 65- 75g - When received, this could be defrosted especially outside London.

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Nissui Kuri Pumpkin 500g (produced in Hokkaido/Japan)

Nissui Kuri Pumpkin 500g (produced in Hokkaido/Japan)

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Tobiko (Flying Fish Roe) 50g by Nobu Sakaguchi (15 years at a Michelin star)

Tobiko (Flying Fish Roe) 50g by Nobu Sakaguchi (15 years at a Michelin star)

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Pork Gyoza by Ajinomoto 600g (30 pieces)

Pork Gyoza by Ajinomoto 600g (30 pieces)

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Japanese Pork Sausage with Cheese 200g

Japanese Pork Sausage with Cheese 200g

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Chutoro Bluefin Fatty Tuna Sashimi Block 90-100g by Nobu Sakaguchi (15 years at a Michelin starred) ※Click for details

Chutoro Bluefin Fatty Tuna Sashimi Block 90-100g by Nobu Sakaguchi (15 years at a Michelin starred) ※Click for details

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Japanese Ginger 1pc from Kochi, Japan

Japanese Ginger 1pc from Kochi, Japan

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Takowasa (raw octopus marinated with dashi and wasabi) 50g

Takowasa (raw octopus marinated with dashi and wasabi) 50g

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