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Selection of Sashimi (9pcs: Salmon, Yellowtail, Sea Bass) 90g by Nobu Sakaguchi (15 years at a Michelin starred)
Best Sellers
Sashimi
Sashimi
Sakaguchi Nobumasa - Chef’s Dishes
Best Sellers for Hongkonger
Best Sellers for Korean
£9.99
*No Soy Sause & Wasabi
Assortment of three types of sashimi: salmon, yellowtail, and sea bass. You can savor high-quality sashimi. Salmon:From Faroe Island/Scotland/Norway. Yellowtail:From Netherlands/Japan. Sea bass:From Turkey/Spain.
Ingredients
Salmon, Yellowtail, Sea Bass
Allergy
Fish
