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  • Hirame (Turbot) Tartar 50g by Nobu Sakaguchi (15 years at a Michelin star)
Hirame (Turbot) Tartar 50g by Nobu Sakaguchi (15 years at a Michelin star)
£7.99→£6.99
Sale!

Hirame (Turbot) Tartar 50g by Nobu Sakaguchi (15 years at a Michelin star)

£6.99 £7.99 13% OFF
Hirame Tartar is a product made from carefully extracting flavourful parts of the meat from the center of the Hirame (Turbot) that are low in bones and tendons. The texture is firm with a slightly springy feel, offering a pleasant chewiness. From UK/Spain.
Sale
Frozen

Ingredients

Turbot

Allergy

Fish