Sea Bass Sashimi Block 70-80g by Nobu Sakaguchi (15 years at a Michelin star)

Handpicked by Nobu Sakaguchi (15 years at a Michelin-starred restaurant), this sea bass saku offers delicate flavour and a refreshing texture. Sourced from Turkey and Spain, this fresh sea bass is perfect for sashimi or any dish that highlights its natural taste.