Yun Gui Chuan Rice Noodle Kit - Pork Belly & Intestine 500g

Rice, Noodles and Vermicelli Best Sellers for Hongkonger Best Sellers for Chinese

£13.80

Yun Gui Chuan Rice Noodle was founded in 2013 in Hong Kong and has become a beloved fast-casual restaurant chain known for its customizable Hong Kong-style rice noodles. With three successful branches in Hong Kong, the brand expanded to the UK in 2022, bringing the authentic flavours of Hong Kong to London.

Noodle Kit includes Clear Pork Bone Soup Rice Noodles with Pork Belly & Pork Intestine.

Noodle Kit Cooking Guide:
1. Place the soup & ingredient packs in boiling water for 12 mins.
2. Boil the rice noodles in 800ml of boiling water for 5 mins, then let them sit covered for another 5 mins. Rinse in cold water after.
3. Pour the flavourful soup + cooked rice noodles + your favourite toppings into your bowl.
4. Want to spice things up? Customize with bean curd, chieves, sprouts, green onion, or coriander.

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Ingredients

Water, Pork Bones, Pork, Pickled Mustard (Mustard, Water, Sugar, Salt), Zhaotong Sauce (Soybeans, soy sauce, sesame oil, Wheat flour, chili, garlic, onion, salt, sugar, water, vegetable oil, flavour enhance: e621), Sugar, Salt, Rock Sugar (Sugar Cane, Water), Cinnamon, Dried Amomum Tsao-Ko, Soy Sauce (Water, Soybeans, Salt, Sugar, Wheat Flour), Pork Intestine, Sichuan Peppercorn, Star Anise, Fennel Seed, Sliced Licorice Root, Bay Leaf, Drier Tangerine Peel, Dahurian Angelica Root, Ginger, Chu Hou Sauce (Soybean, wheat flour, sugar, sesame, peanut oil, garlic, shallot, oyster sauce, salt, spices, flavour enhancer e261, preservative e202), ShaohSing Wine (Water, Rice, Wheat), Rice Wine (Water, Rice, Wheat, Salt), Potato starch, MSG (Sugar Cane, Monosodium Glutamate)