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We've created a rich curry udon that pairs perfectly with the noodles, using a flavourful dashi broth. A touch of butter is added as a secret ingredient, giving it an even more robust and delicious taste.
Curry sauce (Carrots, Onions, Dashi kombu, Curry paste, Butter, Garlic), Sliced Pork, Aburaage, Spring onion, Kombu powder, Katsuo Dashi, Soy sauce, Udon
Gluten, Soy, Fish, Milk