Imasuke Nama Himokawa Udon 180g

Imasuke Nama Himokawa Udon is a traditional Japanese wide udon noodle, originating from Gunma Prefecture. Made from high-quality wheat flour, salt, and water, it has an exceptionally silky texture and tender chewiness that perfectly absorbs dashi or soup flavours. Its broad, ribbon-like shape creates a unique and elegant mouthfeel, making it ideal for both hot and cold dishes.