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Yamasa Kombu Ponzu 500ml
£3.99
Yamasa Kombu Ponzu is a refreshing soy-based sauce made with kombu seaweed and Japanese citrus fruits such as yuzu and kabosu. The addition of bonito flakes and yeast extract deepens the umami flavour, while the gentle acidity of vinegar and lemon adds a clean, balanced finish. Perfect for grilled meat, tofu, hot pots, and salads, this ponzu offers a light yet rich taste that enhances any dish.
Ingredients
Soy sauce (contains wheat and soybean) (Japan) fructose-glucose syrup brewed vinegar (contains apple) citrus juice (kabosu yuzu) salt concentrated lemon juice starch hydrolysate sugar kombu kombu extract yeast extract bonito extract (contains soybean) sodabushi (crushed) / alcohol seasoning (amino acids etc.) flavouring acidulant thickener (xanthan)
Allergy
Wheat Soybean Fish
![[No preservatives, colouring agents or chemical seasonings] Yamato Ponzu 275ml bottle](https://cdn.waso.tokyo/uploads/product/image/2719/w980_ad6ae675-8da4-45b3-ba5d-d2ad1d99addb.jpeg)
