Fried Egg Rice with Mentaiko & Takana (Mustard Leaves)
明太子と高菜の卵炒飯
£5.99
This exquisite fried rice is a perfect combination of the deliciously spicy cod roe and the fresh flavour of the takana. 旨辛な明太子と高菜の爽やかな風味が絶妙に絡み合った、食欲をそそるチャーハンです。
Ingredients
Mentaiko (Cod roe), Takana (Mustard Leaves), Rice, Seaweed, Sesame Oil, White sesame, Spring onion, Kombu powder, Soy sauce, Chicken stock, White pepper, Pork lard, Atsuyaki Tamago, Salt, Garlic
Allergy
Fish, Sesame, Wheat, Soy, Egg
