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Takowasa (raw octopus marinated with dashi and wasabi) 50g
Happy Father's Day
Chef’s Dishes - Hideki Hiwatashi
Sashimi
Prawn, Crab, Squid and Other Seafood
Seafood
Best Seller
Best Seller for Hongkonger
Sashimi
Best Seller for Chinese
£3.99
This is a perfect tako-wasa (wasabi octopus) to accompany your drinks. Please enjoy it with your favorite sake. Note: Shiso leaves are not included. From China.
Ingredients
Baby Octopus 40.97% (molluscs), Lettuce Stem, Soy Sauce (soybean, water, salt. wheat flour), Glucose-Fructose, Seasoned Leaf Stem (teal stem, carrot, kelp, sugar, soy sauce, salt, vinegar), Seasoning Sauce (hydrolysed soy protein, salt, soy sauce, glucose syrup). White Wine, Sweet Rice Wine, Xanthan Gum (E415), Monosodium Glutamate (E621), Vegetable Oil, Chili Pepper, Sodium Acetate, Glucose Syrup (corn, cassava, sweet potato), Alcohol, Wasabi Oil, Salt, Wasabi (0.10%)
Allergy
Molluscs, Soy, Gluten
