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Salted Salmon Fillet for Grill 90-100g Sashimi grade (the highest grade) by Nobu Sakaguchi (15 years at a Michelin star)
£6.99
Handpicked by Nobu Sakaguchi (15 years at a Michelin-starred restaurant), this salted salmon fillet is made from sashimi-grade (the highest grade) salmon. Perfect for grilling, it enhances the rich flavour of fresh salmon from the Faroe Islands, Scotland, and Norway.
Ingredients
Salmon, Salt
Allergy
Fish
Frequently bought together
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