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Kibun Mame Chikuwa - Grilled Mini Fish Cake 120g
£2.99
Kibun’s Mini Chikuwa (Fish Cake Sticks) are bite-sized Japanese fish cakes made from high-quality fish paste. With their light texture and roasted aroma, they can be enjoyed on their own or used in a variety of dishes such as hot pots, stir-fries, or as a snack with drinks. Conveniently sized for bento boxes and easy eating, these mini chikuwa are loved by both children and adults.
Ingredients
Fish meat (41%) [Threadfin bream (93%), Sugar, Stabilisers (E450i, E451i, E452i)], Water, Modified tapioca starch [Cassava, Vegetable oil, Thickener (E1420)], Salt, Sugar, Glucose, Soybean oil, Soy protein, Flavour enhancer (E621), Sweet flavouring [Glucose syrup, Water, Acidity regulators (E260, E270), Yeast extract, Colour (E150c)], Egg white powder
Allergy
Egg, Soy, Fish
