Kibun Hanpen Fish Cake 60g

Hanpen with a fluffy texture. It can be enjoyed in various cooking methods such as in clear soup or fried.

Surimi(fish cake), water, burdock root, modified tapioca starch, sugar, soybean oil, salt, soy protein, E621, glucose, egg white, d-oxylose.

Fish, Soy, Egg

Frequently bought together

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Kibun Hanpen Fish Cake 60g

Ingredients

Allergy

Frequently bought together

Frozen Kibun Burdock Roll Fish Cakes (Gobou Maki) 160g

Kibun Edamame Chigiri (Deep Fried Fishcake&Green Soybean) 140g

Kibun Fried Fish Cakes with Tofu (Uogashi Age) 140g

Kibun Oden Set(with gobomaki)

Kibun Takebue Chikuwa Fish Cakes, 160g (frozen)

Shimonita Konjac Black 250g

Kibun Gomokuage (frozen), 140g

Frozen Kibun Kamaboko Red Fish Cake 160g

Kibun Age Ball 120g

Nishiki Konjac Black 200g

Kibun Vegetable Fish Ball 135g

Daikon 600g+, Fresh, from Italy, Outside London M25: Cut into 2 pcs

Frozen Kibun Kamaboko White Fish Cake 160g

Fried Fish Cakes (Koban Age) 120g

Kibun Yakichikuwa (Grilled Fishcake) 140g

House Instant Oden Soup Stock

Yutaka Abura Age Fried Bean Curd 2pcs - When received, this could be defrosted especially outside London.

Shirakiku Aburaage Fried Tofu 3pc- When received, this could be defrosted especially outside London.

S&B Oden stock 80g

Kyo Ganmo - Fried Tofu ＆ Carrot Dumpling 6PCS

Yutaka Taro/Satoimo (Frozen quick & Easy) 300g

Yamada Fermented Soy Bean - Kotsubu Mini Natto 4 x 40g

Japanese Pork Sausage 200g

To be restocked every Mon/ Homemade Thick Deep-Fried Tofu (Firm) 140g~ *Shorter shelf life due to in-house grilling.

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