Beef Flank 600g (Product of Ireland) / 牛腩肉（牛腹） 600g（愛爾蘭產）

Premium beef flank from Ireland. Containing a natural balance of lean meat, fat and tendon, it becomes tender and flavourful when slow-cooked, enriching broths and sauces. A classic cut for beef noodle soup, curry beef, hotpot, and hearty stews. As beef flank covers a broad section of the belly and brisket, the proportion of meat, fat and connective tissue varies between packs. Images are for reference only. / 愛爾蘭產牛腹肉，常稱為「牛腩」。同時含有瘦肉、脂肪與筋，經長時間燉煮後軟嫩入味，湯汁鮮美。常用於燉煮、牛肉麵、咖喱牛腩或燉湯等經典料理。由於牛腩部位範圍較廣，每包的肉、脂肪與筋的比例會有所不同。圖片僅供參考。