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Shen Dan Cooked Salted Duck Egg 408g (6 Pieces)
£4.49
Traditional Chinese salted duck eggs – boiled and ready to eat. Firm whites with a savoury flavour and rich, creamy yolks. Commonly used with congee, zongzi, or as mooncake filling. Individually packed in shell.
Ingredients
Duck Egg, Water, Salt
Allergy
Egg
