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Kong Wah Egg Tofu 130g
£1.89
We use carefully selected eggs to achieve a smooth texture and rich flavour. Conveniently packed for easy enjoyment, it can be eaten chilled as is or used as a dish in your meals. Particularly delicious when served with a Japanese-style dashi broth, enhancing its flavour even further.
Ingredients
GM Free Soya beans, Salt, Eggs, Water, Sodium Triphosphate(E451) and Anti-Foaming Agent(E900).
Allergy
Soya beans, Eggs, Shrimp(Crustaceans), Wheat Flour containing Gluten
