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Sauce Only- Japanese "Napolitan" (ketchup based "Yoshoku" pasta) by Tsubasa Hanawa former head chef at Awkitchen
£5.99
One serving. This Napolitan pasta is made with a rich blend of homemade tomato sauce and ketchup, and includes vegetables like bell peppers and mushrooms!
Ingredients
Pure olive oil, sausages, onions, honey,mushrooms, paprika, salt, white pepper, tomatoes, demi-glace sauce, ketchup.
Allergy
Celery, Napolitan Ingredient : demi-glace sauce may contains gluten and egg.
Frequently bought together
Sauce Only - Amatriciana with bacon and onions by Tsubasa Hanawa former head chef at Awkitchen
£4.99
Sauce only - Creamy Mentaiko (Cod Roe) Pasta (by Tsubasa Hanawa former head chef at AWkitchen)
£7.49
![[Only up to 12 per person] Marukin Kyusyu Honjikominatto 134.1g(3P)](https://cdn.waso.tokyo/uploads/product/image/2038/w980_26a086f6-57a8-42e5-b171-a44bb500261f.jpeg)
