Slow Cooked Char Siu Pork & Kanikama Fried Rice with Starchy Sauce
チャーシューと蟹かまのあんかけ炒飯
£7.99
Kanikama & Slow Cooked Char Siu Pork Fried Rice with Starchy Sauce / 細かく丁寧に刻まれた素材が入ったチャーハンの上に、にんにくと生姜で味に深みを出したあんかけをたっぷりとかけました。
Ingredients
Rice, Egg, Salt, Chicken stock, White pepper, Sesame oil, Pork Charshu (Pork, Sake, Soy Sauce, Sugar, Water, Garlic, Green Onions, Oyster Sauce, Chicken powder), Garlic, Spring onion, Ginger, Irigoma white sesame, Light soy sauce, Katakuriko, Kanikama
Allergy
Egg, Soy, Gluten, Sesame, Molluscs, Crustaceans
