Select Category
-
- All Inspiration & Offers
- Best Sellers
- Feel-Good for Your Body: Veg & Fermented Foods
- Matcha Picks
- Rice Seasonings & Accompaniments
- The Instant Noodle Edit
- Hot Pot Picks
- Korean Food Special
- Warm & Cosy Winter Foods
- Things You Want When You Have a Cold
- Winter Delicacies Special
- Cheers-worthy! Drinks & Snacks Special
- Winter Japanese Sweets Special
- New Year Season
- Best Sellers for Hongkonger
- Best Sellers for British/European
- Best Sellers for Chinese
- Best Sellers for Taiwanese
- Best Sellers for Korean
- Price Drop Items
- BBD Sale Items
Shin-shin Hosogiri Takuan (Mild Taste Crispy Japanese Radish Pickles) 120g
£2.79
Shin-shin’s Hosogiri Takuan is a traditional Japanese pickle made from daikon radish grown in Japan, seasoned with soy sauce and rice bran. Thinly sliced for easy eating, it offers a crisp texture and a mildly sweet flavour. Perfect as a side dish with curry, sushi rolls, or rice balls. Packaged in a shelf-stable pouch, it is convenient for daily meals or as an emergency food stock. Made in Japan with trusted quality.
Restocked: 17/Jan/2026
Ingredients
Daikon radish (Japan), Seasoning liquid [soy sauce (contains wheat, soybeans), salt, spirit vinegar, yeast extract, rice bran]
Allergy
Wheat, Soybeans
