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OSATO NATTO UMAI GA ICHIBAN 151.2G(3PC)
Ingredients
Fermented Soybean (88%) (Soybeans, Bacillus Subtils Var.Natto) Sauce Sachet: Soy Sauce (Water, Salt, Soybeans, Wheat, Rice, Alcohol), Water, Hydrolysed Protein (Corn starch), Glucose-Fructose Syrup with Sugar, Flavour Enhancer: E621, Fructose-Glucose Syrup, Spirit Vinegar, Salt, Sugar, Sweet Cooking Alcohol (Water, Glucose, Glutinous Rice, Alcohol Rice Koji), Flavour Enhancer: E631, Fish Extract (Fish Extract, Fish Flakes, Starches Salt, Molasses, Sugar, Alcohol Flavour Enhancer: E635) Mustard Sachet: Water, Mustard, Salt, Acid: Acid (E296), Alcohol, Acidity Regulators: Lactic acid (E270) and Vitamin C (E300), Colour: Turmeric (E100), Thickeners: Xanthan Gum (E415) and Guar Gum (E412).
Allergy
wheat, soybeans