NH Foods Chicken and Vegetable Gyoza

NH Foods Chicken and Vegetable Gyoza

日本ハム 鶏とやさい餃子 600g

Pan fried, boiled, or steamed, there are so many options for cooking these tasty little parcels of chicken and vegetables. Try with the traditional gyoza sauce of soy sauce, rice vinegar, and chilli oil for a flavourful dish. / 焼き餃子、ゆで餃子、または蒸し餃子など、さまざまな調理方法で楽しむことができます。伝統的な醤油、米酢、そしてラー油を使った餃子のたれと一緒にお召し上がりいただくと、風味豊かな一品となります。


Vegetables (Cabbage, Water Chestnut, Chinese Chives, Garlic), Chicken, Chicken Fat, Water, Wheat Flour, Starch, Salt, Flavouring, Vegetable Stock, Soy Sauce, Sugar, Ginger, White Pepper, Sesame Oil. Dough: Wheat Flour, Water, Rapeseed Oil, Salt. May Also Contain Cereals containing Gluten, Soy Beans, Sesame Seeds.


Sesame Seeds, Soy, Sesame, Gluten, Water Chestnut, Wheat Flour