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Maehara Seifun Petit Marumochi is a traditional Japanese mini rice cake made from 100% domestically grown glutinous rice. Each piece offers a soft, chewy texture and the natural sweetness of rice, with no added sugar. These bite-sized mochi are ideal for both savoury and sweet dishes — from soups and hot pots to gratins, pizzas, or even desserts. Their convenient size and authentic taste bring a touch of Japanese comfort to your everyday cooking.
100% glutinous rice
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