Maeda Sekihan-Style Glutinous Rice with Barley (Ready-to-Eat Pack) 150g

This sekihan-style rice blends tradition with everyday ease. Glutinous rice is combined with glutinous barley, adzuki beans, and black rice, then gently cooked so each grain keeps its shape and colour. The natural blush comes from the grains themselves, while the texture remains softly chewy and satisfying without feeling heavy.
Prepared using high-pressure retort processing, it delivers the familiar comfort of celebratory red rice in a convenient, ready-to-eat format. Simply heat and serve to add warmth and a quiet sense of occasion to daily meals, lunchboxes, or a simple supper.