Kids' Grilled Miso-Marinated Salmon (Comes with Simmered Pumpkin, Spinach Ohitashi, Rice) by Fumiya Kase (a Michelin-Starred Chef-owner) with Registered Dietitians

A gentle and flavourful set featuring grilled salmon marinated in white miso, served with simmered pumpkin, spinach ohitashi and rice. A well-balanced Japanese meal for kids – ideal for lunchboxes or dinner. This children’s meal has been specially developed under the supervision of Fumiya Kase, chef-owner of the renowned restaurant in Tokyo “L'orgueil” and gained a Michelin star for 7 consecutive years, in collaboration with registered dietitians. It is thoughtfully balanced in nutrition and delightfully fun in appearance to appeal to young children.