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Imuraya “Sekihan Mix” uses 100% Hokkaido-grown red beans, allowing you to easily prepare authentic sekihan (red bean rice) at home with just your rice cooker. The beans bring out a natural sweetness and refined flavour, perfect for celebrations and special occasions. Simply cook it together with glutinous rice for fluffy, flavourful sekihan. Made without preservatives or dairy-derived ingredients, making it a safe and wholesome choice for families.
Red beans (Hokkaido, Japan), sugar, salt, rice flour, agar / calcium lactate, thickening polysaccharide (Note: Calcium lactate is not derived from dairy).
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