渡邊 米棒（Kiritanpo）70g×3包

A traditional delicacy from Akita Prefecture, “Kiritanpo” is made by mashing freshly cooked Japanese rice and shaping it around skewers before grilling.
These savoury rice sticks offer a chewy, lightly roasted texture that pairs perfectly with hot pot dishes, especially chicken or miso-based broths.
Crafted from 100% Uruchi rice grown in Akita, these sticks resist falling apart when simmered, delivering rich flavour with every bite. A pack of 3 is perfect for small families or those seeking to explore authentic regional Japanese cuisine at home.