龜甲萬 淡口醬油 500ml

Kikkoman’s Usukuchi Soy Sauce (Light Colour Soy Sauce) is specially brewed to preserve the natural colour and flavour of ingredients. With a lighter hue but slightly higher salt content, it enhances the taste of dishes while keeping their appearance bright and appetising. Essential in Kansai-style cuisine, it is perfect for simmered dishes, clear soups, tamagoyaki (Japanese rolled omelette), and a wide range of Japanese cooking, making it a favourite of both home cooks and professional chefs.