Nakano Shuzo Sake Lees - Sakekasu 500g
中埜酒造 酒粕
£8.90
Sakekasu is a by-product of the sake brewing process and is divided into small bags. Ideal for cooking with sake lees, such as amazake, kasu-jiru (sake lees soup), miso yaki (baked in miso) and kasunabe (sake lees stew).
Restocked: 17/May/2024
Ingredients
Water, Rice, Alcohol, Malted rice, Sugar, Lactic acid, Sake yeast
