⚡Black Friday Sale⚡Nov 17th~30th✨Up to 39%OFF
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Classic Taiwanese rolled wafers baked wafer-thin and spiralled while hot to create a light, flaky crunch with a rich egg aroma. A beloved tea-time treat and souvenir from Taiwan.
Wheat Flour (Gluten) 30%, Vegetable Oil (Palm Oil, Emulsifier E471), Antioxidant (Mixed Tocopherols E307b), Sugar, Egg 19%, Emulsifiers (E471, E475), Salt, Propylene Glycol E1520, Stearic Acid E570
Wheat (Gluten), Eggs (may also contain Sesame & Milk)