Select Category
-
- All Inspiration & Offers
- Best Sellers
- Matcha Picks
- The Instant Noodle Edit
- Hot Pot Picks
- Things You Want When You Have a Cold
- Heritage Flavours of Japan, Gathered from Across the Regions
- Best Sellers for Hongkonger
- Best Sellers for British/European
- Best Sellers for Chinese
- Best Sellers for Taiwanese
- Best Sellers for Korean
- Price Drop Items
- Hinamatsuri (Japanese Girl's Day)
- Crispy Delights: Fried Specialties
- BBD Sale Items
Homemade Anpan (Slowly Cooked Chunky Sweet Red Bean Paste Bread) by Ai Fukuoka (Head Pastry Chef of a Royal Warrant Restaurant)
£3.99
Baked with a generous filling of homemade bean paste cooked slowly over a long period of time. After defrosting in room temperature, warm it gently in the microwave for a freshly baked taste.
Ingredients
Flour, Sugar, Adzuki beans, Water, Eggs, Butter, Sesame, Double cream, Milk powder, Dry yeast, Salt, Bicarbonate of soda
Allergy
Gluten(wheat), Egg, Dairy(milk), Sesame
