Saikaien Tokusen 100g

“Tokusen” is recommended for those who want a slightly luxurious everyday cup. Its rounded umami and refreshing aroma are gentle, making it perfect after meals or during work breaks. The careful roasting adds a subtle savouriness, maintaining a balanced, enjoyable flavour. A popular sencha by Saikaien for daily enjoyment.

Sonogi tea from Higashisonogi, Nagasaki, is rare, representing only 1% of Japan’s tea production. Blessed with a warm climate and pure water, it is characterised by rich umami, low astringency, and elegant taste. Highly rated in national competitions, it is a hidden gem for tea lovers.

How to enjoy:

Boil water and cool to about 80°C.

Place 6g of tea leaves (for 2 cups) into a teapot.

Pour in the cooled water and steep for about 1 minute.

Pour evenly to the last drop.

Enjoy the rich aroma and refreshing aftertaste – a reliable daily cup.