挪威產柚子醬油鯖魚（烤肉用）切身170-180克 by 由坂口信政主理 (米其林星級廚師15年)

This product is made from quality mackerel caught in Norway and marinated in yuzu soy sauce. It is processed into easy-to-eat fillets and is recommended not only for grilling, but also for simmering and cooking with rice. Marinating the mackerel in yuzu soy sauce enhances the mackerel's flavour and gives it a refreshing yuzu aroma.