匠庵 國產素材 愛媛有機木耳（切片）10g
£3.39
This premium dried sliced wood ear mushroom is organically cultivated in Ehime, Japan. Simply soak in water for around 20 minutes to restore its crunchy texture and earthy flavour. Ideal for stir-fries, soups, vinegared dishes, and ramen toppings. Certified organic (JAS), making it a perfect pantry item for health-conscious cooking.
成分
Organic cloud ear fungus (Auricularia polytricha), grown in Japan
過敏提示
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