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Red Mullet Nanbanzuke (Marinated Fried fish in Vinegar Sauce) 120-130g
£4.99
This refreshing nanbanzuke features freshly fried red mullet, marinated in a generous blend of sweet vinegar and aromatic vegetables. The tender, delicate white flesh of the red mullet pairs beautifully with the gentle tang of the marinade. Perfect as a side dish with rice or as a light appetiser with drinks. Delicious even when served cold.
Ingredients
Red Mullet, Prepared Onions, Soy Sauce, Mirin, Rice Vinegar, Sugar, Flour, Chilli Flake, Cooking Oil
Allergy
Wheat, Soybean, Fish
