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Grilled Salmon with Japanese-Style Mushroom and Pepper Soy Sauce 130g (+5 veg)
£8.99
Fresh salmon is grilled to perfection and served with a Japanese-style soy sauce made with the fragrant aroma of shimeji mushrooms and black pepper. The light and refreshing flavour makes it a perfect dish for any time. The umami of the mushrooms and the subtle peppery kick enhance the natural taste of the salmon.
Ingredients
Salmon, Shimeji Mushroom, Shiitake Mushroom, Garlic, Soy Sauce, Ponzu, Mirin, Bonito Stock, Black Pepper, Potato Starch, Water, Sugar, Sansho Pepper, Butter, Green Beans, [Assorted Vegetables] Pumpkin, Cucumber, Courgette, Daikon, Aubergine, Carrot, Spinach, Red Pepper, Yellow Pepper, Broccoli (Contains a variety of the following vegetables.)
Allergy
Fish, Soybean, Wheat, Milk