Freshly Milled Nanatsuboshi Japanese Rice from Hokkaido 5kg

Grown in the pristine lands and pure waters of Hokkaido, Nanatsuboshi is one of Japan’s most beloved and well-balanced rice varieties. Named after its “seven stars”—gloss, sweetness, stickiness, aroma, whiteness, texture, and grain integrity—this rice is trusted by both home cooks and professional chefs in Japan. Polished with care in London, it is delivered in a fresh state within six weeks of milling. The glossy white grains cook up beautifully soft and fluffy, with a gentle sweetness and refined aroma that unfold with every bite. It holds its texture even when cold, making it ideal for bento lunches and rice balls. Its natural flavour shines without needing added seasoning, providing a satisfying meal with just a simple preparation. Whether you're serving Japanese classics, Western dishes, or bold ethnic cuisine, this rice complements any table with elegance and ease. *This product will be delivered with rice milled within the past 6 weeks only when next-day delivery is selected. If you choose any other delivery date, there is a possibility that the rice you receive may have been milled more than 6 weeks ago, depending on stock availability.