Zheng Feng Soy Bean / 正豐 黃豆 400g

Versatile soybeans perfect for making tofu, soy milk, braised dishes, stir-fries, and soups. Packed with plant-based protein and fibre. Soak overnight before cooking. A nutritious pantry staple for everyday or health-focused meals. / 多用途的黃豆，可用於製作豆腐、豆漿、滷味、炒菜與湯品。富含植物性蛋白與膳食纖維。烹煮前需泡水一晚，是健康飲食與家常料理的常備食材。