苦瓜炒蛋 140-150g
£5.99
Nutritious bitter melon is used to make the classic Okinawan dish, "Goya Chanpuru", with thinly sliced pork, tofu and vegetables.
成分
Pork Belly Sliced, Bitter gourd, Aburaage, Peppers red, Egg, Tofu, Takara Shochikubai Sake, Shoda dark soy sauce, Oyster sauce, Sugar, Sesame Oil, Garlic prepared, Chicken stock, Katsuo Dashi
過敏提示
Egg, Gluten, Soy, Sesame, Molluscs
