Clams Tsukudani (Simmered in Soy Sauce & Mirin)

Clams Tsukudani (Simmered in Soy Sauce & Mirin)

浅利の佃煮 50g by Nobu Sakaguchi (15 years at a Michelin star)

£4.99
Asari clams in soy sauce and mirin with kombu and shiitake mushrooms. Perfect as an accompaniment to rice or as a snack for drinks. 浅利を昆布、椎茸と一緒に醤油、みりんの佃煮にしました。ご飯のお供に、またおつまみにぴったりです。
Frozen
Restocked: Date TBC

Ingredients

Clams, Siitake, Seaweeds, Sake, Mirin, Soy Sauce, Sugar, Ginger

Allergy

Molluscs, Soy, Gluten, Sulphur Dioxide