井村屋，向個人品位上的金猩猩聚精會神320g。適合冬季或者春日使用。以純黑米的來源酿造，非常理想，特別適合所有動物，新鮮的搬入，做作成天，感受別樣光線。

This traditional-style brown sugar warabi mochi offers a smooth, jelly-like texture and deep molasses-like flavour from brown sugar syrup and granulated sugar. Carefully crafted with warabi-ko (bracken starch) and natural colourings, it delivers an elegant, not-too-sweet finish.
Perfect enjoyed chilled or at room temperature, and pairs wonderfully with kinako (soybean flour) or matcha powder. A refined Japanese sweet ideal for dessert or tea time.