Select Category
-
- All Inspiration & Offers
- Best Sellers
- Valentine Day
- Matcha Picks
- The Instant Noodle Edit
- Hot Pot Picks
- Things You Want When You Have a Cold
- Winter Japanese Sweets Special
- Best Sellers for Hongkonger
- Best Sellers for British/European
- Best Sellers for Chinese
- Best Sellers for Taiwanese
- Best Sellers for Korean
- Welcoming Good Fortune, Japanese Style
- Price Drop Items
- BBD Sale Items
Lee Kum Kee Spicy Bean (Ma Po) Sauce 340g
£3.25
Authentic Sichuan-style Ma Po sauce by Lee Kum Kee. Simply add tofu and minced pork for a classic spicy, numbing, and savoury dish. Perfect for creating other spicy stir-fried dishes as well.
Ingredients
Water, Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Salted Chili (Chili, Salt), Sugar, Tomato Paste, Sesame Oil, Oyster Sauce (Water, Sugar, Salt, Oyster Extract (Oyster, Water, Salt), Modified Corn Starch, Caramel Colour), Sesame Paste, Sichuan Pepper, Modified Corn Starch, Dehydrated Garlic, Lactic Acid.
Allergy
Soybeans, Wheat, Molluscs, Sesame
