Select Category
-
- All Inspiration & Offers
- Best Sellers
- Matcha Picks
- Rice Seasonings & Accompaniments
- The Instant Noodle Edit
- Hot Pot Picks
- Korean Food Special
- Warm & Cosy Winter Foods
- Ready to Cook
- Things You Want When You Have a Cold
- Winter Delicacies Special
- Best Sellers for Hongkonger
- Best Sellers for British/European
- Best Sellers for Chinese
- Best Sellers for Taiwanese
- Best Sellers for Korean
- Price Drop Items
- BBD Sale Items
Kibun Fried Fish Cakes with Tofu (Uogashi Age) 140g
£3.69
Fried fish cake mixed with tofu, with a refreshing taste. It can be deliciously enjoyed as an ingredient in simmered dishes or hot pot.
Ingredients
Soybean curd(Tofu), Surimi(FISH(Nemipterus app.), Sugar, Emulsifiers, EGG white powder, Water, Modified starch, Sugar, Soy protein, Salt, Flavour enhancer, Glucose, EGG white powder, Pepper.
Allergy
Fish, Soy, Egg
