
Chicken, Seaweed and Sesame Sozai Salad (GF) - 海藻春雨と塩麴に漬けた鶏肉の玄米サラダ 自家製胡麻ドレッシング添え
Koji (Japanese salt-based sauce) marinated chicken served on a bed of wakame seaweed, glass noodles, brown and white rice and a variety of salad vegetables, accompanied by a home-made sesame dressing
SOSAKU
Low Carb
Gluten Free*
Dairy Free
Halal
Allergy
Soy, Sesame