Malaysian Flat Bread 2pcs with curry dipping sauce (150ml)
Malaysian flatbread served with curry dipping sauce.
FLAT BREAD: All purpose flour,salt, sugar, salt, milk, water,egg. CURRY DIPPING: Mix Curry powder,candle nut, prawn shell stock, chicken stock, curry leaf, clove, star anise, cinnnamon stick, dry chilli, fresh chilli, lemon grass, galangal, turmeric, ginger, garlic, shallot, onion, salt.
Crustaceans, Egg, Gluten, Wheat, Peanut, Milk, Nuts