Homemade Overnight Dried Mackerel (butterfly cut)

自家製鯖の開き (一夜干し)500-570g For3-4 by Nobu Sakaguchi (15 years at a Michelin star)

£12.99
This is a high-quality mackerel caught in Norway. It captures the rich umami and distinctive flavor of mackerel, as well as the unique richness of its fat. When grilled, it becomes crispy and fragrant, making it a perfect accompaniment to rice and sake. ノルウェーで獲れた上質な鯖です。サバの旨味と風味を凝縮し、独特の脂ののりも楽しめます。焼いて食べると香ばしく、ご飯やお酒のお供に最適です。
Frozen
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Ingredients

Mackerel, Salt, Sake

Allergy

Fish, Sulphur Dioxide