Chopped Akami Tuna with Vinegared Miso Sauce & Spring Onions
本マグロの赤身酢味噌 70g (ネギ付き) by Nobu Sakaguchi (15 years at a Michelin starred)
£6.99
Serve tuna topped with spring onions and vinegared miso sauce. Perfect with drinks. (Vinegared miso is also sold separately) マグロの上にネギ、酢味噌を乗せてお召し上がりください。おつまみに最高です。（酢味噌ソースは単品でも販売中です。）
Ingredients
Bluefin Tuna, Spring Onions, Miso, Vinegar, Sake, Sugar
Allergy
Fish, Soy, Gluten
