Takowasa (raw octopus marinated with dashi and wasabi) 50g
Ingredients
Baby Octopus 40.97% (molluscs), Lettuce Stem, Soy Sauce (soybean, water, salt. wheat flour), Glucose-Fructose, Seasoned Leaf Stem (teal stem, carrot, kelp, sugar, soy sauce, salt, vinegar), Seasoning Sauce (hydrolysed soy protein, salt, soy sauce, glucose syrup). White Wine, Sweet Rice Wine, Xanthan Gum (E415), Monosodium Glutamate (E621), Vegetable Oil, Chili Pepper, Sodium Acetate, Glucose Syrup (corn, cassava, sweet potato), Alcohol, Wasabi Oil, Salt, Wasabi (0.10%)
Allergy
Molluscs, Soy, Gluten